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A barnyard surprise you will love! Trust me!
2 cups (12 oz) milk chocolate chips 1 tablespoon shortening l/2 cup raisins 1/2 cup chopped slivered almonds ------------------------------- In a double boiler over simmering water, melt the chocolate chips and shortening. Stir until smooth. Remove from the heat; stir in raisins and almonds. Drop by tablespoonfuls onto waxed paper. Chill. Yield: 2 dozen cow pies. |
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If you like the cow pies, Tell Shandy! |